Ingredients
Vanilla
Pure vanilla extract is added to each batch of almond cookies to add a delightful hint of vanilla to our cookies.
Eggs
Using natural and free range eggs to our cookies allows them to puff up to that perfect height and give our cookies a delicious taste.
Love!
Of course, each batch of our cookies is made with care and love by our small team of bakers! All of our gluten-free cookies is hand-crafted in our kitchen to bring the amazing taste, flavor, and care we put into making each batch of our amazing almond cookies right to your table!
Almond Flour
We use organically grown, heart-healthy almond flour. Almond flour is tasty, low-glycemic, and gluten-free.
Honey
Bees make the best sweetener, which is why we use local honey to sweeten our cookies. Honey gives our cookies the light, delicate flavor without overwhelming the taste of the almond flour.
Natural Spices
We don’t use any type of chemical preservative, additives, colorings or flavorings in any of our products. We believe that going natural is the way to good health and flavor!
